Summer peak trading
Extra chef cover during school holidays and busy occupancy periods.
From holiday parks and coastal resorts to leisure venues with restaurants, bars and takeaway counters, we help operators plan practical chef cover for high-volume periods and staffing gaps.
Our recruitment team handles agency enquiries. Chef cover depends on role, location, dates and availability.
THE CHALLENGE
Holiday park kitchens can go from quiet midweek service to busy family dining, full breakfast trade and weekend takeaway demand. The challenge is not just having enough people, but the right level of experience at the right times.
We can discuss additional Chef de Partie support for busy services, a Sous Chef to coordinate prep and stock, or a Head Chef who can lead the kitchen during a longer vacancy.
Tell us about the venue format and its location, including whether accommodation is available. A well-defined seasonal brief gives us a better basis for checking chefs who can commit to the dates you need.
PRACTICAL SUPPORT
Extra chef cover during school holidays and busy occupancy periods.
Discuss role requirements across restaurants, cafés and high-volume food operations.
Plan several weeks or months of cover with predictable dates and hours.
Keep responsibilities clear when a senior chef leaves before or during peak season.
HELP US FIND THE RIGHT MATCH
Help us understand how your park trades and what commitment a chef would be making.
Our recruitment team understands the difference between a strong restaurant section chef and someone comfortable with variable high-volume leisure trade. We discuss the role in detail and confirm individual chef availability rather than promise cover before it has been secured.
CHOOSE HOW TO BOOK
We discuss your role, dates, kitchen and requirements and help source suitable chefs. Best when you want personal support with a complex or urgent booking.
Enquire with the team →Post your own shifts, review chef applicants and agree booking terms in the Relief Chefs UK marketplace. The app is separate from our agency service.
Explore the app →GOOD TO KNOW
As early as you can confirm dates and shift patterns. Advance notice gives us more time to discuss potential matches, particularly in rural and coastal areas.
Yes. Multi-week and seasonal requests are part of our recruitment service. Actual cover depends on location and chef availability.
It can make an assignment workable for chefs travelling from outside the area. Tell us what is provided and whether there are any costs.
Yes. Explain the mix of CDP, Sous Chef or Head Chef duties, as well as whether kitchen porter or other hospitality support is needed.
Learn more about all our recruitment services.
NEED KITCHEN COVER?
Send the chef grade, venue postcode, dates and shift hours. Our team will talk through your requirements and check suitable options.
PERSONAL AGENCY SERVICE
Send your venue, dates and shift requirements. Our team will contact you to discuss availability and terms.
Personal chef recruitment for hospitality businesses and private households.